| Panel |
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The Point-of-Sale tab is utilized to complete most necessary tasks such as starting operating days, starting/stopping meals, editing/adding customers, adjusting menus, creating POS groups, adding serving line users, entering payments, reviewing/editing batch transactions, entering miscellaneous expenses/incomes,sending instant messages to serving line operators, posting the operating day, cancelling/abandoning day, and printing before and after posting reports. |
| Note |
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Cafeteria Operators may or may not be able to preform all tasks depending upon permissions established at the Central Office level. |